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GLUTEN-FREE BREAD MIX WITH CRANBERRIES BIO 450 g

Brand:

POPCROP

Ingredients:

gluten-free oat flour*, gluten-free oatmeal*, flax seeds*, teff flakes*, chiaseeds* (salvia hispanica), sunflower seeds*, dried cranberry* 5% (dried cranberries*, apple juice concentrate*, sunflower oil*), psyllium husks*, pumpkin seeds*, Himalayan salt (*Certified organic ingredient)

 

 

Nutritional value of 100 g

Energy value 1647 kJ / 395 kcal

Fat 17 g

including saturated fatty acids 2,2 g

Carbohydrates 37 g

including sugars 5,5 g

Fibers 20,4 g

Protein 13 g

Salt 1 g

Iron 4,8 mg (34%)**

Magnesium 192 mg (51%)**

Phosphorus 447 mg (64%)**

Zinc 3,5 mg (35%)**

Calcium 179 mg (22% )**

Potassium 461 mg (23%)**

**Daily recommended intake for an adult

Recommended storage

Store in a dry and cool place.

 

 

1 piece

€4,99

Price per kg: 11,09 €

Method of preparation:

Preheat the oven to 190 degrees Celsius. Line a mold (ca 10 x 20 cm) with baking paper. Pur the mixture into a bowl and add 450 ml of sparkling water and stir thoroughly. Pour the dough into the  mold immediately and put into the oven. Bake for 1,5 hours. Remove the bread from the mold, wrap it in a cotton cloth and allow it to cool completely.

 

Country of origin:

Poland
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