CORN AND RICE FUSILLI PASTA BIO 250 g
Brand:
ALCE NERO
Ingredients: Corn flour * (80%), rice flour * (20%) (* certified organic ingredient)
Corn flour * (80%), rice flour * (20%) (* certified organic ingredient)
Nutritional value of 100 g: Energy value 1519 kJ / 358 kcal
Fat 1,3 g
Saturated Fat 0,1 g
Carbohydrates 79 g
of which sugars 0,9 g
Fibers 1,6 g
Protein 7,2 g
Salt 0,04 g
Energy value 1519 kJ / 358 kcal
Fat 1,3 g
Saturated Fat 0,1 g
Carbohydrates 79 g
of which sugars 0,9 g
Fibers 1,6 g
Protein 7,2 g
Salt 0,04 g
Recommended storage:
Store in a cool, dry place.
Allergenic information: Product may contain soy and lupine.
Product may contain soy and lupine.
Description: Corn and rice pasta is prepared according to a special formula to obtain a noodle-like taste as if made of ordinary wheat.
Corn and rice pasta is prepared according to a special formula to obtain a noodle-like taste as if made of ordinary wheat.
1 piece
€ 3,79
Price per kg: 15,16 €
Method of preparation:
Boil 1.5 l of boiling water for 100 g of pasta, add 10 g of salt. Cooking time 10 minutes.
Country of origin:
Italy
Country of origin of ingredients:
Italy
Shelf life:
360