ALPINE BUTTER 82% BIO 250 g

Ingredients:

cream* (from milk*), lactic acid bacteria (*certified organic ingredient)

Nutritional value of 100 g:

Energy value 3070 kJ / 747 kcal
Fat 82 g
including saturated fatty acids 54 g
Carbohydrates 0,8 g
including sugars 0,8 g
Protein 0,6 g
Salt 0,01 g

Allergenic information:

Contains lactose.