CHOCOLATE PUDDING BIO 40 g

gluten vegan
-50%
CHOCOLATE PUDDING BIO 40 g
Brand:
AMYLON

Ingredients:

Corn starch *, reduced fat cocoa powder * 20% (* certified organic ingredient)

Nutritional value of 100 g:

Energy value 1405 kJ / 331 kcal

Fat 2,3 g

Saturated Fat 1,4 g

Carbohydrates 73 g

of which sugars

Protein 4,8 g

Salt 0,03 g

Recommended storage:

Store in a dry place. Protect against the sun.

Description:

Gluten-free dessert. Custard can be prepared with different types of milk and vegetable drinks like soy, rice, almond etc.

1 piece
1,19

0,59

Price per kg: 14,75
Method of preparation:

Measure 1/2 litre of milk and pour 2/3 of the milk into a saucepan. Add 2 tablespoons of sugar (approx. 40 g) and bring to boil. Empty the contents of the package into the remaining milk. Mix thoroughly and pour into the boiling milk. Cook approximately 2 minutes stirring constantly.

Country of origin:
Czech Republic
Country of origin of ingredients:
Agriculture EU / non-EU Agriculture
Shelf life:
180
Best before:
20.03.26