APPLE PECTIN FOR JAMS 150 g
Brand:
BATOM
Ingredients: amidated pectin 100%
amidated pectin 100%
Nutritional value of 100 g: Energy value kJ / kcal
Fat g
including saturated fatty acids g
Carbohydrates g
including sugars g
Fibers g
Protein g
Salt g
Energy value kJ / kcal
Fat g
including saturated fatty acids g
Carbohydrates g
including sugars g
Fibers g
Protein g
Salt g
Recommended storage:
Store in a dry and cool place.
Allergenic information: May contain gluten, nut, soybeans, celery and sesame.
May contain gluten, nut, soybeans, celery and sesame.
Description: Pectin is obtained from apple pulp. In an acidic environment pectin has gelling properties contributing to thickening of the liquid. Pectin is a great gelling agent for domestic fruit jams, jellies and marmalades, fruit juices, as well as fillings used in sweet desserts. It can also be used in milk drinks, fruit drinks and ketchup.
Pectin is obtained from apple pulp. In an acidic environment pectin has gelling properties contributing to thickening of the liquid. Pectin is a great gelling agent for domestic fruit jams, jellies and marmalades, fruit juices, as well as fillings used in sweet desserts. It can also be used in milk drinks, fruit drinks and ketchup.
1 piece
€ 9,49
Price per kg: 63,27 €
How to use:
Add when the berries are cooked soft. 30 g of pectin for 2 kg of berries and 1 kg on sugar.
Country of origin:
Poland