OAT CRUNCHY BIO 325 g

Ingredients:

wholemeal gluten-free oat flakes* 72%, beet sugar* 18%*, sunflower oil*, wholemeal rice flour*, vanilla* (*certified organic ingredient)

Nutritional value of 100 g:

Energy value 1839 kJ / 437 kcal

Fat 12 g

including saturated fatty acids 1,5 g

Carbohydrates 68 g

including sugars 20 g

Fibers 7,7 g

Protein 11 g

Salt 0,01 g

Allergenic information:

May contain nuts, soy and sesame.