NATURAL SHEEP MILK YOGHURT BIO 400 g

Ingredients:

pasteurized full fat sheep milk*, pasteurized skimmed sheep milk*, selected live bacteria cultures(*certified organic ingredient)

Nutritional value of 100 g:

Energy value 343 kJ / 82 kcal

Fat 4,8 g

including saturated fatty acids 3 g

Carbohydrates 4,2 g

including sugars 4,2 g

Protein 5,5 g

Salt 0,07 g

Calcium 190 mg

Allergenic information:

Contains lactose.