KONJAC TAGLIATELLE BIO 385 g

Ingredients:

purified Water, konjac flour*, oat fiber* (*certified organic ingredient)

Nutritional value of 100 g:

Energy value 35 kJ / 9 kcal

Fat 0 g

including saturated fatty acids 0 g

Carbohydrates 0 g

including sugars 0 g

Fibers 4 g

Protein 0,2 g

Salt 0 g

Allergenic information:

Contains oats fiber.

Description:

Konjac root is a great source of fiber and it is very low in calories. It does not contain gluten, fat, sugar and salt. Pasta is produced from the root of a plant called konjac (grown in China and Japan). This is a traditional product known in the local Asian cuisine for centuries. The pasta does not have a special taste and it easily absorbs the aroma of spices and ingredients added. Suitable for vegans and vegetarians.