AVOCADO OIL VIRGIN BIO 250 ml
Ingredients: Avocado oil* 100% *certified organic ingredient
Avocado oil* 100% *certified organic ingredient
Nutritional value of 100 g: Energy value 3367 kJ / 819 kcal
Fat 91 g
of which saturated fatty acids 18 g
monounsaturated fatty acids 65 g
polyunsaturated fatty acids 8 g
Omega 6 fatty acids 7 g
Omega 3 fatty acids 1 g
Carbohydrates 0 g
Protein 0 g
Salt 0 g
Vitamin E 13 mg (108% of the recommended daily intake)
Energy value 3367 kJ / 819 kcal
Fat 91 g
of which saturated fatty acids 18 g
monounsaturated fatty acids 65 g
polyunsaturated fatty acids 8 g
Omega 6 fatty acids 7 g
Omega 3 fatty acids 1 g
Carbohydrates 0 g
Protein 0 g
Salt 0 g
Vitamin E 13 mg (108% of the recommended daily intake)
Allergenic information: Produced in a factory where peanuts, sesame seeds and other nuts are handled.
Produced in a factory where peanuts, sesame seeds and other nuts are handled.
Description: The ancient Maya and Aztecs already called this pear-shaped fruit »butter of the forest« many centuries ago, alluding to its smooth, buttery taste.
Our BIO PLANÈTE Avocado Oil is fair trade certified. The fruits are cultivated by small farmers in Central and West Kenya. Right there after the harvest, avocado is gently cold-presssed. This guarantees that precious nutrients – for instance its high vitamin E content – are fully preserved.
Due to its exceptionally high smoke point of 250 °C/ 482 °F, avocado oil is ideal for baking, stir frying and pan frying. With its tender taste of fresh avocado, it brightens up salads, vinaigrette, and dips. Natural cosmetics enthusiasts prize this high-grade, natural oil for the treatment of dry or damaged hair.
The ancient Maya and Aztecs already called this pear-shaped fruit »butter of the forest« many centuries ago, alluding to its smooth, buttery taste.
Our BIO PLANÈTE Avocado Oil is fair trade certified. The fruits are cultivated by small farmers in Central and West Kenya. Right there after the harvest, avocado is gently cold-presssed. This guarantees that precious nutrients – for instance its high vitamin E content – are fully preserved.
Due to its exceptionally high smoke point of 250 °C/ 482 °F, avocado oil is ideal for baking, stir frying and pan frying. With its tender taste of fresh avocado, it brightens up salads, vinaigrette, and dips. Natural cosmetics enthusiasts prize this high-grade, natural oil for the treatment of dry or damaged hair.