RAVIOLI WITH RUCOLA AND RICOTTA 250 g BIO

Ingredients:

durum wheat*, cheese ricotta* 29%, eggs*, hard cheese*, bread crumbs* (wheat flour*, salt, yeast), rucola* 3%, sunflower oil*, potato flakes*, sea salt (*certified organic ingredient)

Nutritional value of 100 g:

Energy value 1142 kJ / 271 kcal

Fat 8,5 g

Saturated Fat 2,5 g

Carbohydrates 36 g

of which sugars 1,4 g

Protein 11 g

Salt 1,3 g

Allergenic information:

Product contains gluten and lactose.