BOURBON VANILLA SAUCE BIO 2 x 16 g
Ingredients: corn starch*, Bourbon vanilla* (2,7%), salt (*certified organic ingredient)
corn starch*, Bourbon vanilla* (2,7%), salt (*certified organic ingredient)
Nutritional value of 100 g: Energy value 1483 kJ / 354 kcal
Fat 0,5 g
including saturated fatty acids 0,1 g
Carbohydrates 86 g
including sugars 0,5 g
Fibers 0,7 g
Protein 0,5 g
Salt 1,3 g
Energy value 1483 kJ / 354 kcal
Fat 0,5 g
including saturated fatty acids 0,1 g
Carbohydrates 86 g
including sugars 0,5 g
Fibers 0,7 g
Protein 0,5 g
Salt 1,3 g
Store in a dry and cool place.
Allergenic information: May contain nuts, celery, mustard, soy and lupine.
May contain nuts, celery, mustard, soy and lupine.
€ 9,79
You need 400 ml of plant drink or milk and 2 tablespoons of cane sugar.
Mix 5 tablespoons of plant drink/milk with 1 bag of powder until smooth. Boil the remaining liquid with 2 tablespoons of cane sugar. Add the mixed powder and let it simmer, stirring constantly. Before serving, beat with a whisk (this will prevent a skin from forming).
Tip: For a stiffer consistency, use less liquid. The consistency may vary significantly when using some plant-based drinks (e.g. rice drinks).