CAJUN ISLAND SAUCE BIO 210 ml
Ingredients: sunflower oil*, water, 17% pickled cucumber* (cucumber*, spirit vinegar*, beet sugar*, sea salt), tomato puree* single concentrated, raw cane sugar*, 7% mustard* (water, MUSTARD*, spirit vinegar*, sea salt, spices*, herbs*), Worcestershire sauce* (water, sugar beet syrup*, spirit vinegar*, raw cane sugar*, balsamic vinegar* (red wine vinegar*, grape must concentrate*), SOY sauce tamari* (water, SOYBEANS*, salt), onion juice* (onion juice*, lemon juice*), sea salt, tamarind paste*, ginger*, blackcurrant juice concentrate*, oranges*, coriander*, garlic*, habanero chili peppers*, spice mix*), white wine vinegar*, onion*, garlic*, ground MUSTARD*, sunflower flour*, corn starch*, sea salt, thickener guar gum* (*certified organic ingredient)
sunflower oil*, water, 17% pickled cucumber* (cucumber*, spirit vinegar*, beet sugar*, sea salt), tomato puree* single concentrated, raw cane sugar*, 7% mustard* (water, MUSTARD*, spirit vinegar*, sea salt, spices*, herbs*), Worcestershire sauce* (water, sugar beet syrup*, spirit vinegar*, raw cane sugar*, balsamic vinegar* (red wine vinegar*, grape must concentrate*), SOY sauce tamari* (water, SOYBEANS*, salt), onion juice* (onion juice*, lemon juice*), sea salt, tamarind paste*, ginger*, blackcurrant juice concentrate*, oranges*, coriander*, garlic*, habanero chili peppers*, spice mix*), white wine vinegar*, onion*, garlic*, ground MUSTARD*, sunflower flour*, corn starch*, sea salt, thickener guar gum* (*certified organic ingredient)
Nutritional value of 100 g: Energy value: 1511 kJ/ 361 kcal
Fat: 34 g
including saturated fatty acids: 3,7 g
Carbohydrates: 12 g
including sugars: 10 g
Protein: 1,7 g
Salt: 1,4 g
Energy value: 1511 kJ/ 361 kcal
Fat: 34 g
including saturated fatty acids: 3,7 g
Carbohydrates: 12 g
including sugars: 10 g
Protein: 1,7 g
Salt: 1,4 g
Store in a dry and cool place, after opening in the refrigerator.
Allergenic information: May contain nuts and celery.
May contain nuts and celery.