CHICKPEA FUSILLI BIO 250 g

vegan
CHICKPEA FUSILLI BIO 250 g
Brand:
BARTOLINI

Ingredients:

chickpea flour* (*certified organic ingredient)

Nutritional value of 100 g:

Energy value 1539 kJ / 366 kcal
Fat 6,7 g
including saturated fatty acids 1,4 g
Carbohydrates 51 g
including sugars 10 g
Fibers 13 g
Protein 18 g
Salt 0,01 g

Recommended storage:

Store in a dry and cool place.

Allergenic information:

May contain cereals containing gluten and eggs.

1 piece

3,39

Price per kg: 13,56
Method of preparation:

Boil al dente for 4 minutes (100 g of pasta per 1 liter of salted water).

Country of origin:
Poland