COCOA BISCUITS BIO 125 g

Ingredients:

spelt flour* (28%), wheat flour*, agave syrup* (15%), butter* (13%), agave powder* (11%), cocoa powder* (3%), ground almonds*, raising agent sodium carbonates (*certified organic ingredient)

Nutritional value of 100 g:

Energy value 1920 kJ / 457 kcal

Fat 15 g

including saturated fatty acids 8,1 g

Carbohydrates 70 g

including sugars 24 g

Fibers 4,2 g

Protein 8,3 g

Salt 0,12 g

Allergenic information:

May contain other nuts, eggs, sesame and soy.