GINGER-LEMON SYRUP BIO 500 ml

Ingredients:

sugar*, water, ginger juice* (5,4%), lemon juice from concentrate* (5,2%), acidity regulator citric acid, stabiliser guar gum* (*certified organic ingredient)

Nutritional value of 100 g:

Energy value 1294 kJ / 309 kcal
Fat 0,5 g
including saturated fatty acids 0,1 g
Carbohydrates 76 g
including sugars 76 g
Protein 0,5 g
Salt 0,01 g