GLUTEN-FREE GARLIC SAUCE BIO 250 ml
Brand:
BYODO
Ingredients: rapeseed oil*, yoghurt (from milk)*, brandy vinegar*, water, raw cane sugar*, corn starch*, garlic* (2%), rock salt, milk protein*, parsley*, chives*, lemon juice concentrate* , thickener: guar gum*, spices* (*certified organic ingredient)
rapeseed oil*, yoghurt (from milk)*, brandy vinegar*, water, raw cane sugar*, corn starch*, garlic* (2%), rock salt, milk protein*, parsley*, chives*, lemon juice concentrate* , thickener: guar gum*, spices* (*certified organic ingredient)
Nutritional value of 100 g: Energy value 1076 kJ / 260 kcal
Fat 22 g
including saturated fatty acids 2,3 g
Carbohydrates 14 g
including sugars 9,7 g
Protein 1,4 g
Salt 1,8 g
Energy value 1076 kJ / 260 kcal
Fat 22 g
including saturated fatty acids 2,3 g
Carbohydrates 14 g
including sugars 9,7 g
Protein 1,4 g
Salt 1,8 g
Recommended storage:
Store in a dry and cool place, after opening in the refrigerator.
1 piece
€ 5,69
Price per l: 22,76 €
Country of origin:
Germany