TAMARI SOY SAUCE WITH 50% LESS SALT BIO 500 ml

Ingredients:

water, soybeans*, sea salt 6,7%, alcohol*, acidity regulator lactic acid, rice vinegar*, Aspergillus oryzae (*certified organic ingredient)

Nutritional value of 100 g:

Energy value 340 kJ / 81 kcal

Fat 0 g

including saturated fatty acids 0 g

Carbohydrates 4,1 g

including sugars 0 g

Protein 7,5 g

Salt 6,7 g

Allergenic information:

Contains soy and alcohol.