RICE KITCHEN CREAM BIO 200 ml

Ingredients:

rice components 7% (rice syrup*, rice starch*, rice flour *), sunflower oil* 7% emulsifier: sunflower lecithin, thickening agent: xanthan gum, sea salt, natural flavoring (*certified organic ingredient)

Nutritional value of 100 g:

Energy value 390 kJ / 94 kcal

Fat 7 g

Saturated Fat 0,9 g

monounsaturated fat 1,7 g

polyunsaturated fat 4,5 g

Carbohydrates 7,2 g

of which sugars 4,1 g

Fibers 0,6 g

Protein 0,2 g

Salt 0,11 g

Description:

Cream is a product of the rice plant. Ideal for cooking and baking. Shake before use. NB! Not suitable for whipping.