GLUTEN-FREE MOUNTAIN OAT FLAKES BIO 500 g

Ingredients:

oat flakes* 100% (*certified organic ingredient)

Nutritional value of 100 g:

Energy value 1450 kJ /340 kcal

Fat 6,5 g

including saturated fatty acids 1 g

Carbohydrates 58 g

including sugars 1 g

Protein 13 g

Salt 0,02 g