GLUTEN-FREE PANCAKE MIX BIO 250 g
Brand:
PIĘĆ PRZEMIAN
Ingredients: whole grain rice flour*, gluten-free oat flour*, arrowroot*, tapioca*, coconut sugar*, Himalayan salt, turmeric*, cardamom* (*certified organic ingredient)
whole grain rice flour*, gluten-free oat flour*, arrowroot*, tapioca*, coconut sugar*, Himalayan salt, turmeric*, cardamom* (*certified organic ingredient)
Nutritional value of 100 g: Energy value 559 kJ / 134 kcal
Fat 2,2 g
including saturated fatty acids 0,6 g
Carbohydrates 25 g
including sugars 3 g
Fibers 1,3 g
Protein 4 g
Salt 0,5 g
Energy value 559 kJ / 134 kcal
Fat 2,2 g
including saturated fatty acids 0,6 g
Carbohydrates 25 g
including sugars 3 g
Fibers 1,3 g
Protein 4 g
Salt 0,5 g
Recommended storage:
Store in a dry and cool place.
Allergenic information: May contain nuts.
May contain nuts.
1 piece
€ 3,89
Price per kg: 15,56 €
Method of preparation:
Pour the contents of the bag into a bowl, add 500 ml of liquid (milk, vegetable drink or water) and 1 egg. Mix thoroughly (you can use a blender, mixer or a whisk) and set aside for 10 minutes. Fry with a small amount of fat (coconut oil or clarified butter) on both sides until golden brown. Pancakes can also be prepared vegan (without eggs). They taste great with both sweet and savory additions.
Country of origin:
Poland