RAVIOLI WITH CHEESE AND SPINACH FILLING BIO 250 g

Ingredients:

pasta dough: durum wheat semolina*, water; filling* (40%): cheese* (50%) (ricotta* (25%), Alpine cheese (20%), sheep cheese*), breadcrumbs* (wheat flour*, yeast*), milk powder* , potato flakes*, dried spinach* (6%), sunflower oil*, sea salt, spices* (garlic*, basil*, pepper*), emulsifier: soy lecithin*) (*certified organic ingredient)

Nutritional value of 100 g:

Energy value 1301 kJ / 309 kcal
Fat 7,6 g
including saturated fatty acids 3,9 g
Carbohydrates 46 g
including sugars 3,2 g
Fibers 3,4 g
Protein 12 g
Salt 1,2 g

Allergenic information:

May contain celery.