RED THAI CURRY SAUCE BIO 340 g
Ingredients: water, onion*, 12% coconut drink* (coconut extract*, water), red paprika*, tomato puree*, carrot*, sunflower oil*, raw cane sugar*, 5% red curry paste* (galangal*, garlic*, ginger*, onion*, sweet paprika*, red pparika*, coriander*, sea salt, coconut oil*, water, lemon grass*, raw cane sugar*, black pepper*, tamari SOY sauce* (water, SOYBEANS*, salt), sunflower oil*, lime*, chili pepper*, kaffir lime leaves*, cumin*, paprika powder*, nutmeg*, corn starch*, lemon juice concentrate*), sea salt, rice flour*, 1,1% coconut puree*, lime*(*certified organic ingredient)
water, onion*, 12% coconut drink* (coconut extract*, water), red paprika*, tomato puree*, carrot*, sunflower oil*, raw cane sugar*, 5% red curry paste* (galangal*, garlic*, ginger*, onion*, sweet paprika*, red pparika*, coriander*, sea salt, coconut oil*, water, lemon grass*, raw cane sugar*, black pepper*, tamari SOY sauce* (water, SOYBEANS*, salt), sunflower oil*, lime*, chili pepper*, kaffir lime leaves*, cumin*, paprika powder*, nutmeg*, corn starch*, lemon juice concentrate*), sea salt, rice flour*, 1,1% coconut puree*, lime*(*certified organic ingredient)
Nutritional value of 100 g: Energy value: 598 kJ/ 143 kcal
Fat: 10 g
including saturated fatty acids: 3,8 g
Carbohydrates: 11 g
including sugars: 8,7 g
Protein: 1,4 g
Salt: 1,6 g
Energy value: 598 kJ/ 143 kcal
Fat: 10 g
including saturated fatty acids: 3,8 g
Carbohydrates: 11 g
including sugars: 8,7 g
Protein: 1,4 g
Salt: 1,6 g
Store in a dry and cool place, after opening in the refrigerator.
Allergenic information: May contain nuts, celery and mustard.
May contain nuts, celery and mustard.