WHITE CHOCOLATE WITH SALTED CARAMEL AND ALMONDS BIO 60 g

Ingredients:

coconut sugar* 38%, cocoa butter*, coconut cream*, tiger nut flour*, almonds* 8%, Himalayan salt 0,5%, emulsifier sunflower lecithin* (*certified organic ingredient)

Nutritional value of 100 g:

Energy value 2599 kJ / 626 kcal
Fat 47 g
including saturated fatty acids 29 g
Carbohydrates 47 g
including sugars 42 g
Protein 3,2 g
Salt 1 g

Allergenic information:

May contain other nuts and sesame.