YELLOW MATURED CHEESE WITH TRUFFLE BIO 200 g

Ingredients:

pasteurized cow's milk*, salt, summer truffle* 1,3%, olive oil*, natural truffle flavor, microbiological rennet, cheese cultures (*certified organic ingredient)

Nutritional value of 100 g:

Energy value 1662 kJ / 397 kcal
Fat 34 g
including saturated fatty acids 21 g
Carbohydrates 0,5 g
including sugars 0,5 g
Protein 24 g
Salt 2 g