GLUTEN-FREE GINGERBREAD 100 g

Ingredients:

(*certified organic ingredient)

Nutritional value of 100 g:

Energy value 1722 kJ / 413 kcal

Fat 17 g

Saturated Fat 3,9 g

Carbohydrates 58 g

of which sugars 25 g

Protein 6,1 g

Salt 0,78 g

Allergenic information:

Product contains eggs.