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CHOCOLATE CAKE MIX BIO 380 g

CHOCOLATE CAKE MIX BIO 380 g

Brand:

BIO VEGAN

Ingredients:

rice flour*, raw cane sugar*, corn starch*, cocoa* (7,6%), baking powder* (corn starch*, acidity regulator potassium tartrate, raising agent sodium carbonate) , thickener locust bean gum*, Himalayan salt, Bourbon vanilla*, pieces of chocolate (bitter chocolate couverture*, raw cane sugar*, cocoa mass*, cocoa butter*) (*Certified organic ingredient)

Nutritional value of 100 g

Energy value 1666 kJ / 398 kcal

Fat 20 g

including saturated fatty acids 3,8 g

Carbohydrates 51 g

including sugars 25 g

Protein 3,2 g

Salt 0,32 g

Kiudaineid 3,2 g

Recommended storage

Store in a dry and cool place.

 

1 piece

€4,49

Price per kg: 11,82 €

Method of preparation:

Take 200 ml carbonated water and 100 ml of vegetable oil. Mix in a bowl with a whisk until smooth. Add pieces of chocolate and stir briefly. Pour the mixture into a greased mold (ca 20 cm). Bake at 180 degrees C for 45 min. Check with a wooden stick and if necessary bake for another 5 minutes.

Country of origin:

Germany

GLUTEN-FREE BREAD MIX BIO 315 g

GLUTEN-FREE BREAD MIX BIO 315 g

Brand:

BIO VEGAN

Ingredients:

wholemeal rice flour*, potato starch*, wholemeal buckwheat flour*, germinated wholemeal corn*, amaranth flour*, almond flour*, flax seed protein*, thickener: locust bean gum*, quinoa sourdough* (ground quinoa* (94%), ground rice*), sprouted golden flax seeds*, Himalayan salt, bamboo fiber*, baking powder (corn starch*, acidity regulator potassium tartrate, raising agen sodium carbonate), chia seeds*, psyllium flakes*, thickening agent xanthan gum, cumin*, fennel*, coriander*, anise* (*Certified organic ingredient)

Nutritional value of 100 g

Energy value 1035 kJ /246 kcal

Fat 6,4 g

including saturated fatty acids 0,8 g

Carbohydrates 40 g

including sugars 1 g

Protein 4,2 g

Salt 1,4 g

Recommended storage

Store in a dry and cool place.

 

1 piece

€5,79

Price per kg: 18,38 €

Method of preparation:

Take 300 ml of water, 2 tablespoons (20 ml) of apple cider vinegar, 2 tablespoons (20 ml) vegetable oil and some gluten-free flour. Mix in a bowl and pour to the baking tin, let stand for 30 minutes, knead briefly. Place the tin and a bowl of water to the pre-heated oven and bake at 210° C for 50 minutes.

Country of origin:

Germany

POWER BREAD MIX BIO 350 g

POWER BREAD MIX BIO 350 g

Brand:

BIO VEGAN

Ingredients:

germinated flax seeds*, pumpkin seeds*, sunflower seeds*, chopped almonds*, almond flour*, wholemeal buckwheat flour*, shelled hemp seeds*, wholemeal flour from sprouted buckwheat*, corn starch*, baking powder*, corn starch*, acidity regulator potassium tartrate, raising agent sodium carbonate, chia seeds* (Salvia hispanica), psyllium flakes*, Himalayan salt (*Certified organic ingredient)

Nutritional value of 100 g

Energy value 1495 kJ / 360 kcal

Fat 25 g

including saturated fatty acids 3,6 g

Carbohydrates 20 g

including sugars 5,9 g

Protein 11 g

Salt 1,5 g

Kiudaineid 9,1

Recommended storage

Store in a dry and cool place.

 

Allergenic information

Contains almonds.

1 piece

€6,79

Price per kg: 19,40 €

Method of preparation:

Take 250 ml of water, 2 tablespoons (20 ml) of apple cider vinegar, 2 tablespoons (20 ml) vegetable oil. Mix in a bowl and pour to the baking tin, let stand for 30 minutes. Place the tin and a bowl of water to the pre-heated oven and bake as follows: at 225° C for 10 minutes, at 200° C for 60 minutes.

Country of origin:

Germany

GRAPE FLOUR BIO 100 g

GRAPE FLOUR BIO 100 g

Brand:

BIOPONT

Ingredients:

flour  of grapes* (Cabernet Sauvignon) (*Certified organic ingredient)

Nutritional value of 100 g

Energy value 487 kJ / 116 kcal

Fat 4 g

including saturated fatty acids 0,4 g

Carbohydrates 11,3 g

including sugars 1 g

Protein 11,7 g

Salt 0 g

Recommended storage

Store in a dry and cool place.

 

1 piece

€2,79

Price per kg: 27,90 €

How to use:

Add 1-2 teaspoons to kefir, yogurt or add to the flour in the amount of 5-7% of the total quantity.

Country of origin:

Hungary

GLUTEN FREE FLOUR MIX BIO 500 g

GLUTEN FREE FLOUR MIX BIO 500 g

Brand:

PROBIO

Ingredients:

buckwheat flour*, sorghum flour*, corn flour*, potato starch*, corn starch*, rice flour* (*Certified organic ingredient)

Nutritional value of 100 g

Energy value 1480 kJ / 353 kcal

Fat 1,4 g

including saturated fatty acids 0,2 g

Carbohydrate 76 g

including sugars 1,3 g

Protein 7,1 g

Salt 0,01 g

Fibers 2,7 g

 

Recommended storage

Store in a dry and cool place.

 

Allergenic information

May contain sesame seeds.

1 piece

€3,99

Price per kg: 7,98 €

Country of origin:

Check Republic

BANANA FLOUR BIO 500 g

BANANA FLOUR BIO 500 g

Brand:

BATOM

Ingredients:

 green bananas* (plantains) (*certified organic ingredient)

Nutritional value of 100 g

Energy value 1510 kJ / 355 kcal

Fat 0,3 g

including saturated fatty acids 0,1 g

Carbohydrate 81 g

including sugars 74 g

Protein 5,7 g

Salt 0,1 g

 

Recommended storage

Store in a dry and cool place.

1 piece

€8,49

Price per kg: 16,98 €

Country of origin:

Poland

Country of origin of ingredients:

Sri Lanka

SORGHUM FLOUR BIO 450 g

SORGHUM FLOUR BIO 450 g

Brand:

PROBIO

Ingredients:

 sorghum flour* 100% (*certified organic ingredient)

Nutritional value of 100 g

Energy value 1529 kJ / 360 kcal

Fat 2 g

including saturated fatty acids 0,2 g

Carbohydrate 77 g

including sugars 0,9 g

Protein 8,8 g

Salt 0 g

Fibers 1 g

 

Recommended storage

Store in a dry and cool place.

1 piece

€2,99

Price per kg: 6,64 €

Country of origin:

Check Republic

WHEAT FLOUR FOR BAKING TYPE 750 BIO 1 kg

WHEAT FLOUR FOR BAKING TYPE 750 BIO 1 kg

Brand:

BIO PLANET

Ingredients:

 wheat type 750* (*Certified organic ingredient)

Nutritional value of 100 g

Energy value 1524 kJ / 360 kcal

Fat 1,8 g

including saturated fatty acids 0,2 g

Carbohydrate 74 g

including sugars 0,5 g

Protein 9,1 g

Salt 0,08 g

 

Recommended storage

Store in a dry and cool place.

Allergenic information

Contains gluten, may contain peanuts and other nuts, sesame, soy.

1 piece

€2,49

Price per kg: 2,49 €

Country of origin:

Poland

WHOLEMEAL RICE FLOUR BIO 1 kg

WHOLEMEAL RICE FLOUR BIO 1 kg

Brand:

BIO PLANET

Ingredients:

 wholemeal rice flour* (*Certified organic ingredient)

Nutritional value of 100 g

Energy value 1508 kJ / 356 kcal

Fat 2,5 g

including saturated fatty acids 0,6 g

Carbohydrate 74 g

including sugars 0,9 g

Protein 7,9 g

Salt 0,02 g

 

Recommended storage

Store in a dry and cool place.

1 piece

€4,49

Price per kg: 4,49 €

Country of origin:

Poland

Country of origin of ingredients:

Italy

GRAPE SEED FLOUR BIO 200 g

GRAPE SEED FLOUR BIO 200 g

Brand:

GOVINDA

Ingredients:

 grapeseed flour* (*Certified organic ingredient)

Nutritional value of 100 g

Energy value 1147 kJ / 275 kcal

Fat 5,7 g

including saturated fatty acids 1,4 g

Carbohydrate 17,2 g

including sugars 5,4 g

Protein 9,5 g

Salt 0,02 g

Fibers 58,3 g

Calcium 590 mg (74% of recommended daily intake)

Magnesium 120 mg (32% of recommended daily intake)

Iron 7 mg (50% of recommended daily intake)

Recommended storage

Store in a dry and cool place.

1 piece

€5,59

Price per kg: 27,95 €

Description:

Made from sun ripe red grape seeds by cold pressing. It is characterized by a high content of fiber, precious minerals and trace elements. It can be used in many ways - in cocktails, soups, breads or pizza.

PUMPKIN SEED FLOUR BIO 250 g

PUMPKIN SEED FLOUR BIO 250 g

Brand:

BIO PLANETE

Ingredients:

 defatted flour from pumpkin seeds* *Certified organic ingredient)

Nutritional value of 100 g

Energy value 1672 kJ / 399 kcal

Fat 15 g

including saturated fatty acids 2,6 g

Carbohydrate 2,7 g

including sugars 1,6 g

Protein 59 g

Salt 1 g

Fibers 9,9 g

Vitamin E mg ( %*)

Recommended storage

Store in a dry and cool place.

Allergenic information

May contain peanuts, walnuts, sesame.

1 piece

€4,79

Price per kg: 19,16 €

Description:

This wonderfully fragrant protein flour comes from the seeds of gently roasted Austrian pumpkins. After the oil has been gently removed, they are ground into a fine flour. The Pumpkin Seed Flour has an especially high protein content of 59 %, lengths ahead of popular sources of protein such as chicken breast (22 g per 100g) or chicken egg (13 g per 100 g). This makes the flour the perfect ingredient for feeding the entire family, especially for people with an increased protein requirement such as sportspeople, adolescents, pregnant women, senior citizens and vegans.

With its rich, savory taste the flour can, for example, improve green smoothies and dips. It is also perfect for breading vegetables, meat and fish. Bread, bread rolls and savory crackers are given not just an extra portion of protein but also a natural green coloring if you replace part of the wheat flour indicated in the recipe with the Pumpkin Seed Flour. The flour is also naturally free of gluten, making it the perfect choice for gluten-free baking.

Country of origin:

France

Country of origin of ingredients:

Austria

PEANUT FLOUR BIO 250 g

PEANUT FLOUR BIO 250 g

Brand:

BIO PLANETE

Ingredients:

 defatted peanut flour* 
*Certified organic ingredient

Nutritional value of 100 g

Energy value 1529 kJ / 364 kcal

Fat 8 g

including saturated fatty acids 1,5 g

Carbohydrate 14 g

including sugars 8,3 g

Protein 53 g

Salt 0 g

Fibers 13 g

 

Recommended storage

Store in a dry and cool place.

Allergenic information

May contain sesame, nuts: walnuts, hazelnuts, almonds.

1 piece

€3,79

Price per kg: 15,16 €

Country of origin:

France

Country of origin of ingredients:

China

AMARANTH FLOUR BIO 350 g

AMARANTH FLOUR BIO 350 g

AMARANTH FLOUR BIO 350 g

1 piece

€3,09

1 piece

€3,09

Price per kg: 8,83 €

AMARANTH FLOUR BIO 350 g

AMARANTH FLOUR BIO 350 g

Brand:

AMARELLO

Ingredients:

 amarant seeds* (*Certified organic ingredient)

Nutritional value of 100 g

Energy value 1742 kJ / 414 kcal

Fat 7,5 g

including saturated fatty acids 3,2 g

Carbohydrate 62 g

including sugars 0,4 g

Protein 18 g

Salt 0,05 g

Fibers 12 g

Magnesium  248 mg (66%)**

Iron  7,6 mg (54%)**

** % of the recommended intake of an average adult 

 

Recommended storage

Store in a dry place.

1 piece

€3,09

Price per kg: 8,83 €

Country of origin:

Poland

Country of origin of ingredients:

India

CHESTNUT FLOUR BIO 250 g

CHESTNUT FLOUR BIO 250 g

Brand:

VIANDS

Ingredients:

Chestnuts* 100% (*certified organic ingredient)

Nutritional value of 100 g

Energy value 1492 kJ / 352 kcal

Fat 2,1 g

including saturated fatty acids 0,7 g

Carbohydrates 77,1 g

including sugars 24,5 g

Protein 5,9 g

Salt 0,4 g

Fibers 3,3 g

Recommended storage

Keep in a cool and dry place.

1 piece

€4,79

Price per kg: 19,16 €

Description:

Use chestnut flour in baking. Do not replace more than 1/5 of wheat flour with it. Chestnut flour has mildly sweet taste.

Country of origin:

Poland

Country of origin of ingredients:

Italy

Shelf life:

180 days

ARROWROOT BIO 200 g

ARROWROOT BIO 200 g

Brand:

TERRASANA

Ingredients:

arrowroot* (*certified organic ingredient)

Nutritional value of 100 g

Energy value 1519 kJ / 362 kcal

Fat 0,1 g

Carbohydrates 88,20 g

Protein 0,3 g

1 piece

€4,99

Price per kg: 24,95 €

Description:

Arrowroot is gluten-free easily digestible and nutritious flour called arrowroot starch. It is obtained from the roots of plants falling to the botanical family Maranaceae from South America. Arrowroot is recommended for allergy sufferers, it also has a very beneficial effect on the gastrointestinal tract and proper bacterial flora. Arrowroot is a good binding agent and it can be used to thicken various dishes like clear soups and sauces, puddings, pastries, jellies, puddings, pastries and ice cream for children. It has no unpleasant aftertaste abd dishes do not become glassy like with potato starch or corn flour.

Method of preparation:

Mix arrowroot with cold liquid and then add the mixture to a hot fluid and heat the food until it thickens. Can be used for baking in an amount of up to 10% of the total volume of the flour. It reacts at minust temperatures and prevents the formation of ice crystals in the frozen products.

Country of origin:

Netherlands

Country of origin of ingredients:

India

Shelf life:

30 days

EINKORN FLOUR BIO 400 g

EINKORN FLOUR BIO 400 g

Brand:

NIRO

Ingredients:

Flour einkorn * (100%) (* certified organic ingredient)

Nutritional value of 100 g

Energy value 1361 kJ / 325 kcal

Fat 3 g

Saturated Fat 0.7 g

Carbohydrates 58 g

of which sugars 1.5 g

Protein 15 g

Salt 0.003 g

Recommended storage

Store in a cool, dry place.

Allergenic information

Contains gluten.

1 piece

€2,69

Price per kg: 6,73 €

Country of origin:

Poland

Shelf life:

60 days

EMMER FLOUR BIO 400 g

EMMER FLOUR BIO 400 g

Brand:

NIRO

Ingredients:

Emmer flour* (100%) (*certified organic ingredient)

Nutritional value of 100 g

Energy value 1274 kJ / 304 kcal

Fat 2 g

Saturated Fat 0.5 g

Carbohydrates 61 g

Protein 13 g

Salt 0.0004 g

Recommended storage

Store in a cool, dry place.

1 piece

€2,29

Price per kg: 5,73 €

Country of origin:

Poland

Shelf life:

60 days

WHOLEMEAL RYE FLOUR type 2000 BIO 1 kg

WHOLEMEAL RYE FLOUR type 2000 BIO 1 kg

Brand:

EKO MEGA

Ingredients:

Wholemeal rye flour type 2000 * (* certified organic ingredient)

1 piece

€2,79

Price per kg: 2,79 €

Country of origin:

Poland

Country of origin of ingredients:

Poland

Shelf life:

30 days

RYE FLOUR type 720 BIO 1 kg

RYE FLOUR type 720  BIO 1 kg

Brand:

EKO MEGA

Ingredients:

 rye bread flour type 720* (*certified organic ingredient)

Nutritional value of 100 g

Energy value 1370 kJ / 327 kcal

Fat 2,2 g

including saturated fatty acids 0,23 g

Carbohydrate 77,4 g

including sugars 2,5 g

Protein 5,9 g

Salt 0,02 g

1 piece

€2,79

Price per kg: 2,79 €

Country of origin:

Poland

Country of origin of ingredients:

Poland

Shelf life:

30 days

WHEAT FLOUR type 550 BIO 1 kg

WHEAT FLOUR type 550 BIO 1 kg

Brand:

EKO MEGA

Ingredients:

Wheat flour type 550 * (* certified organic ingredient)

Nutritional value of 100 g

Energy value 1535 kJ / 362 kcal

Fat 1,5 g

Saturated Fat 0,3 g

Carbohydrates 76,2 g

of which sugars 0,5 g

Fiber 2,4 g

Protein 9,7 g

Salt 0g

1 piece

€2,69

Price per kg: 2,69 €

Country of origin:

Poland

Country of origin of ingredients:

Poland

Shelf life:

30 days

WHEAT FLOUR type 750 BIO 1 kg

WHEAT FLOUR type 750 BIO 1 kg

Brand:

EKO MEGA

Ingredients:

Wheat flour for making bread type 750* (*certified organic ingredient)

Nutritional value of 100 g

Energy value 1381 kJ / 330 kcal

Fat 1,8 g

including saturated fatty acids 0,24 g

Carbohydrates 73,8 g

including sugars 0,5 g

Protein 1,1 g

Fibers 5,6 g

Salt 9,1 g

1 piece

€2,69

Price per kg: 2,69 €

Country of origin:

Poland

Country of origin of ingredients:

Poland

Shelf life:

30 days

SPELT FLOUR wholemeal TYPE 2000 BIO 1 kg

SPELT FLOUR wholemeal TYPE 2000 BIO 1 kg

Brand:

EKO MEGA

Ingredients:

Spelt flour type 2000 * (* certified organic ingredient)

1 piece

€4,99

Price per kg: 4,99 €

Description:

Spelt, an ancient cereal grain, is a distant cousin to wheat. It has a nutty, slightly sweet flavor. 

How to use:

Use spelt flour as a substitute for wheat or white flour when baking bread. Because spelt flour contains gluten, you are less likely to compromise the texture of baked goods.

Country of origin:

Poland

Country of origin of ingredients:

Poland

Shelf life:

30 days

SPELT FLOUR type 1100 BIO 1 kg

SPELT FLOUR type 1100 BIO 1 kg

Brand:

EKO MEGA

Ingredients:

Spelt flour for baking bread type 1100 * (* certified organic ingredient)

1 piece

€4,99

Price per kg: 4,99 €

Country of origin:

Poland

Country of origin of ingredients:

Poland

Shelf life:

30 days

ACORN FLOUR BIO 500 g

ACORN FLOUR BIO 500 g

Brand:

Gifts of Nature

Ingredients:

Acorns * (100%) (* certified organic ingredient)

Nutritional value of 100 g

Energy 1355 kJ / 322 kcal

In comparison with regular cereal flour it is several times richer in potassium, calcium and magnesium.

This flour is also very rich in B vitamins. It also contains a lot of fiber (16,8%) and more than 5% of unsaturated fatty acids.

1 piece

€3,29

Price per kg: 6,58 €

How to use:

Acorn flour may be used to enrich regular cereal flour in the ratio 2/3 of cereal flour and 1/3 of acorn flour. Then it is perfect for baking bread, buns, cookies, and other products. It may be added to dishes which require cereal flour, for example to prepare pasta, omelets, potato cakes (using 2/3 of grated potatoes and 1/3 of acorn flour). We encourage you to invent your own dishes based on this natural and valuable component.

Country of origin:

Poland

Shelf life:

180 days

JERUSALEM ARTICHOKE FLOUR BIO 500 g

JERUSALEM ARTICHOKE FLOUR BIO 500 g

Brand:

Gifts of Nature

Ingredients:

Peeled, dried and ground rhizome of Jerusalem artichoke * (100%) (* certified organic ingredient)

Recommended storage

Store in a dry place.

1 piece

€3,49

Price per kg: 6,98 €

Country of origin:

Poland

Shelf life:

180 days

COCONUT FLOUR BIO 500 g

COCONUT FLOUR BIO 500 g

Brand:

COCOMI

Ingredients:

coconut* (100%) (*certified organic ingredient)

Nutritional value of 100 g

Energy value 1363 kJ / 330 kcal

Fat 12 g

Saturated Fat 10,8 g

Carbohydrates 15 g

of which sugars 15 g

Fibers 48,6 g

Protein 16, 2 g

Salt 0,06 g

Recommended storage

Store at room temperature.

1 piece

€2,99

Price per kg: 5,98 €

Description:

Coconut flour is a good source of fiber. It does not contain gluten. Coconut flour can be successfully used for baking. 

Country of origin:

Sri Lanka

Country of origin of ingredients:

Sri Lanka

Shelf life:

120 days

TAPIOCA FLOUR flour BIO 400 g

TAPIOCA FLOUR flour BIO 400 g

Brand:

BIO PLANET

Ingredients:

Tapioca* 100% (*certified organic ingredient)

Nutritional value of 100 g

Energy value 1507 kJ / 355 kcal

Fat 0,02 g

Carbohydrates 88 g

of which sugar 3,4 g

Protein 0,2 g

Recommended storage

Store in a dry, cool place.

1 piece

€1,99

Price per kg: 4,98 €

Description:

Organic tapioca is obtained from cassava root. It does not have the characteristic taste and smell and therefore it does not change the taste of food. We recommended it for baking cakes, bread, cakes, cookies. It can be also added to jellies, puddings,  dairy products and fruit dishes. Excellent also as a thickener for soups, sauces, mousses.

Country of origin:

Poland

Country of origin of ingredients:

Vietnam

Shelf life:

180 days

POTATO STARCH 500 g BIO

POTATO STARCH 500 g BIO

Brand:

BIO PLANET

Ingredients:

Potato starch* 100% (*certified organic ingredient)

Nutritional value of 100 g

Energy value 1365 kJ / 321 kcal

Fat 0,1 g

Saturated Fat 0,02 g

Carbohydrates 80,0 g

of which sugars 0,0 g

Protein 0,1 g

Recommended storage

Store in a dry, cool place.

1 piece

€2,49

Price per kg: 4,98 €

Description:

Organic potato starch is used for thickening soups and sauces. Also soon in jellys and puddings.

Country of origin:

Poland

Country of origin of ingredients:

Latvia

Shelf life:

360 days

RYE FLOUR type 960 BIO 1 kg

RYE FLOUR type 960 BIO 1 kg

Brand:

BIO PLANET

Ingredients:

ye flour type 960 * 100% (* certified organic ingredient)

Nutritional value of 100 g

Energy value 1431 kJ / 338 kcal

Fat 1 g

Saturated Fat 0,3 g

Carbohydrates 70 g

of which sugars 2,4 g

Protein 8,2 g

Salt 0,02 g

Recommended storage

Store in a dry, cool place.

Allergenic information

Contains gluten.

1 piece

€2,49

Price per kg: 2,49 €

Description:

Organic rye flour type 960 is the result of milling purified rye grain. Excellent for baking dark rye bread, mixed bread, cakes, cookies, pizza bases and pasta.

Country of origin:

Poland

Shelf life:

120 days

WHOLEMEAL RYE type 2000 BIO 1 kg

WHOLEMEAL RYE type 2000 BIO 1 kg

Brand:

BIO PLANET

Ingredients:

rye flour type 2000 * 100% (* certified organic ingredient)

Nutritional value of 100 g

Energy value 1348 kJ / 319 kcal

Fat 1,7 g

Saturated Fat 0,2 g

Carbohydrates 60 g

of which sugars 0,9 g

Protein 9,0 g

Salt 0,01 g

Recommended storage

Store in a dry, cool place.

Allergenic information

Allergen product contains: gluten. It may contain allergens: peanuts and other nuts, sesame, soy.

1 piece

€2,29

Price per kg: 2,29 €

Description:

Organic rye flour type 2000 is a whole grain flour obtained by milling the whole grain rye. Good for baking dark rye bread and the mixed bread and pasta.

Country of origin:

Poland

Country of origin of ingredients:

Austria

Shelf life:

30 days
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